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Date/Time
Date(s) - 26/06/2015
12:00 pm
Location
Craiglynne Hotel
Categories
Feast and Famine & “The Laird’s table” lunch from 18th century Highlands £2-£20.
Sampling the fare of the 18th century Highlands based on a Castle Grant Household book of 1775 which included for example: “Ribes of Venison Harcoed [?] Sallad Turnip Soop Pieas Cappage Boild Qr of Mutton & Turnip 3 Roast Chickens Red Port Shirry Small beer …….. “